
CHOCOLATE CHIP COOKIE MIXChewy centered cookies made with the purest gluten free rolled oat on the market. Just add eggs & butter or soya yoghurt & dairy free margarine for dairy free or vegan diets.



Ingredients:
Wholegrain oat flakes* (36%), raw cane sugar*, chocolate chips* (20%) (raw cane sugar*, cocoa mass*, cocoa butter*, emulsifying agent: sunflower lecithin), rice flour*, maize flour*, bourbon vanilla*, sea salt.
*Certified organic
Allergy advice:
Recipe no nuts. Ingredients no nuts. Factory may have traces of nuts.